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Indian Health Service The Federal Health Program for American Indians and Alaska Natives

Crownpoint Service Unit

Dietary

employees prepares meals and snacks Our department prepares meals and snacks for patients and employees.

Our goal is to provide nutritious meals in a timely, effective and culturally sensitive manner, using available resources efficiently.

Our hours of operation are 6 AM to 7 PM

Our staff consists of a Dietary Supervisor, 2 cooks, and 2 food service workers

We are looking for one additional dietary worker. Please contact us for more information.

Contact information:
Kathy Murphy, Dietary Supervisor
Phone: 505-786-6236
Phone: 505-786-6293

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