Small Shifts, Big Impact Nutrition, CKM Care, and Medication Management in Diabetes

This quiz consists of multiple choice questions with one correct answer.
Please select one answer for each question, then click the Submit Answers button at the end of the quiz.

1. Nutrition therapy for diabetes should be individualized based on factors such as personal and cultural preferences, health literacy, food access, and a person s ability to make sustainable changes.

a) True
b) False

2. Medical nutrition therapy can support improvements in A1C, cardiometabolic outcomes, weight management, quality of life, and medication use.

a) True
b) False

3. Current diabetes nutrition guidance emphasizes nutrient-dense whole foods, including nonstarchy vegetables, whole fruits, legumes, whole grains, nuts, seeds, and lean proteins.

a) True
b) False

4. Cardiovascular-kidney-metabolic (CKM) syndrome describes the interconnection among obesity, diabetes, chronic kidney disease, and cardiovascular disease.

a) True
b) False

5. For a person taking an SGLT2 inhibitor, a ketogenic or very-low-carbohydrate diet can increase the risk of euglycemic diabetic ketoacidosis.

a) True
b) False

6. Strength-based diabetes care can begin with what is already working and use small, realistic shifts to support meaningful and sustainable change.

a) True
b) False

7. Which of the following are emphasized as key nutrition principles for people with diabetes?

a) Choose nutrient-dense whole foods
b) Include culturally appropriate and traditional foods
c) Individualize nutrition recommendations to the person
d) All of the above

8. Which of the following should be considered when personalizing nutrition recommendations for a person with diabetes?

a) Health status and metabolic goals
b) Personal and cultural preferences
c) Food access, nutrition security, and ability to sustain recommendations
d) All of the above

9. Which of the following are important nutrition considerations when diabetes medications are used?

a) Assess hydration, food intake, and other factors that may affect medication safety
b) Consider nutrition strategies that may help manage medication-related gastrointestinal side effects
c) Match meal patterns and carbohydrate intake with the prescribed medication or insulin plan when appropriate
d) All of the above

Small Shifts, Big Impact Nutrition, CKM Care, and Medication Management in Diabetes

Quiz for CE Credit

1. Nutrition therapy for diabetes should be individualized based on factors such as personal and cultural preferences, health literacy, food access, and a person s ability to make sustainable changes.

2. Medical nutrition therapy can support improvements in A1C, cardiometabolic outcomes, weight management, quality of life, and medication use.

3. Current diabetes nutrition guidance emphasizes nutrient-dense whole foods, including nonstarchy vegetables, whole fruits, legumes, whole grains, nuts, seeds, and lean proteins.

4. Cardiovascular-kidney-metabolic (CKM) syndrome describes the interconnection among obesity, diabetes, chronic kidney disease, and cardiovascular disease.

5. For a person taking an SGLT2 inhibitor, a ketogenic or very-low-carbohydrate diet can increase the risk of euglycemic diabetic ketoacidosis.

6. Strength-based diabetes care can begin with what is already working and use small, realistic shifts to support meaningful and sustainable change.

7. Which of the following are emphasized as key nutrition principles for people with diabetes?

8. Which of the following should be considered when personalizing nutrition recommendations for a person with diabetes?

9. Which of the following are important nutrition considerations when diabetes medications are used?