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Using the Nutrition Facts Label to Achieve the Healthy People 2030 Goals

Quiz for CE Credit

This quiz consists of multiple choice questions with one correct answer.
Please select one answer for each question, then click the Submit Answers button at the end of the quiz.

1. Eliminating health disparities and achieve health equity have been goals for the past three decades.

2. The vision of Healthy People 2030 is to support a society in which all people can achieve their full potential health and well-being across the lifespan.

3. Diabetes is listed as one of the Healthy People 2030 Topic Areas to address.

4. The Healthy People 2030 goals are designed to:

5. The Healthy People 2030 guidelines are designed to be used as a framework for planning and developing local programs and partnerships.

6. The following is/are objective(s) in the Healthy People 2030 Report related to diabetes:

7. The Nutrition Facts Label has been around for almost 30 years and many patients still do not understand how to interpret it.

8. The following is/are pillars to address hunger and diet-related disease:

9. A big change made to the Nutrition Facts label was to have the nutrient information be based on the serving size a typical individual would consume (ie: ice cream servings moving from ½ cup to 2/3 cup)