Skip to site content

What Can I Eat? Diabetes Nutrition Education Curriculum for American Indian and Alaska Native Adults with Type 2 Diabetes

Quiz for CE Credit

This quiz consists of multiple choice questions with one correct answer.
Please select one answer for each question, then click the Submit Answers button at the end of the quiz.

 
1. In the assessment of the What Can I Eat? program, which of the following were determined to be key qualitative findings and recommendations.



 
2. In the assessment of the What Can I Eat? program, which of the following were determined to be strengths and facilitators to healthful eating.



 
3. In the assessment of the What Can I Eat? program, which of the following were considered to be social norms and traditions.




 
4. In the assessment of the What Can I Eat? program, which of the following were considered to be barriers to healthful eating?




 
5. During the What Can I Eat? program Pilot Evaluation, which of the following measures were used for participants?